Fuel your cravings

savour each bite

our story

With over 20 years’ experience in the restaurant and kitchen development sector, Founder Hasan Habib was passionate about creating a QSR (Quick Service Restaurant) that couldn’t be “pigeon-holed” as a one product customer offer. He focussed on developing cooking techniques that enabled a varied continental style menu to be developed and sold within a QSR environment. So whilst everyone around him was developing single product offerings Hasan opened the 1st Luckys branch in 2018 in Oldham-and the rest is history!

Offering a wide ranging menu using locally sourced fresh ingredients Luckys became the “go to” Diner in Oldham, offering a menu for all.

Operations continued to be developed and in 2021 Stockport was opened, and then in March 2023 Luckys launched its 1st Franchise in Openshaw. Prestigious sites in Ardwick, Fallowfield, Old Trafford, Wythenshawe opened so far this year with few more due to open in 2024.

But Luckys won’t stop there, we are looking to grow nationally across the U.K.

Our commitment to excellence starts with our ingredients. We carefully select the finest quality, locally sourced ingredients. Our chefs are passionate about their craft and skilled in the art of food creation, ensuring that each bite is an explosion of flavor and satisfaction.

our food

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